Kelp has been used for centuries as an important nutritious staple ingredient in Chinese, Japanese, and Korean cuisines. It is also an excellent source of iodine, which has been shown to be essential for healthy thyroid function.
2 Level Scoops (200 mg)
Servings Per Container:
Amount Per Serving% Daily Value*
* Percent Daily Values are based on 2,000 calorie diet. † Daily Value not established.
Kelp (Laminaria digitata & Ascophyllum nodosum)
Other Ingredients: None. Pure & Natural.
Contains no: sugar, salt, starch, yeast, wheat, gluten, corn, soy, milk, egg, shellfish or preservatives. Vegetarian/Vegan Product.
Entire contents derived from natural marine sources.
Natural color variations may occur in this product.
This product is sold by weight not volume.