Genuine Health Greens+ Whole Body Vanilla Chai 525g

Genuine Health Greens+ Whole Body Vanilla Chai 525g



100% vegan, gluten-free, dairy-free, soy-free and made with non-GMO ingredients. Containing 70% fermented ingredients – including fermented plant foods, fermented essential fatty acids, fermented fibre & fermented protein – greens+ whole body NUTRITION nourishes the micro flora of our gut environment which helps the body achieve:

  • Amplified antioxidants, nutrient absorption and anti-inflammatory effects
  • Increased ability to absorb and metabolize nutrients during the digestive process
  • The ability to generate valuable nutrients and co-factors, as well as protecting against anti-nutrients


WHOLE BODY BLEND   Oryza sativa: Fermented, sprouted whole grain brown rice protein concentrate (non-GMO; 80% protein) 12.5g Fermented blend       6 g     Linum usitatissimum: Organic flaxseed 2,308 mg     Oryza sativa: Rice bran 1,154 mg     Portulaca oleracea: Purslane plant 692 mg     Daucus carota: Purple carrot root 231 mg     Olea europaea: Olive fruit 231 mg     Solanum lycopersicum: Tomato fruit 231 mg     Brassica oleracea viridis: Organic kale plant 231 mg     Hippophae rhamnoides: Sea buckthorn fruit 231 mg     Nigella sativa: Black cumin seed 231 mg     Phyllanthus emblica: Organic amla fruit 231 mg     Theobroma cacao: Organic cocoa seed 231 mg Isomaltooligosaccharides: VitaFiber™ (fermented; non-GMO) 6 g Vegan Vitamin D (ergocalciferol from Agaricus bisporus; non-GMO, organic) 20mcg / 800 IU Tagetes erecta: Marigold flower extract providing 5% lutein 120mg Coffea arabica: NeuroFactor™ whole coffee fruit concentrate 100mg Vaccinium ovalifolium & uliginosum: AuroraBlue™ wild Alaskan blueberry fruit 100mg Cucumis melo: Extramel® cantaloupe fruit juice concentrate 10 mg VEGAN greens+ O   Arthrospira platensis: Organic spirulina 1,450mg Daucus carota: Organic carrot root 1,200mg Malus domestica: Organic apple peel (Appleboost®) 1,200mg Helianthus annuus seed: Sunflower lecithin 1,100mg Salvia hispanica L.: Organic chia seed 400mg Medicago sativa: Organic alfalfa grass 383mg Chlorella vulgaris: Organic chlorella (cracked cell) 300mg Beta vulgaris: Organic red beet root 200mg Brassica oleracea italica: Organic broccoli sprouts (non-GMO) 200mg Brassica oleracea: Organic broccoli 200mg Glycyrrhiza uralensis: Licorice root extract standardized to 10% glycyrrhizin (5:1 = 580mg) 116mg Malpighia glabra: Acerola berry juice extract standardized to 18% Vitamin C 115 mg Eleutherococcus senticosus: Siberian ginseng root extract standardized to 0.8% eleutherosides (28:1 = 1,680 mg) 60 mg Silybum marianum L.: Milk thistle seed extract standardized to 86% silymarin (40:1 = 2,400 mg) 60 mg Palmaria palmata: Organic Atlantic dulse seaweed 33 mg Ginkgo biloba L. leaf extract standardized to 24% ginkgo flavonglycosides and 6% terpene lactones (50:1 = 1,000 mg) 20 mg Camellia sinensis L.: Japanese green tea leaf extract standardized to 90% polyphenols and 60% catechins 15mg Vaccinium myrtillus L.: European bilberry extract standardized to 25% anthocyanidins (100:1 = 1,000 mg) 10mg Vitis vinifera: Grape skin and seed extract standardized to 95% proanthocyanidins and 200 ppm Resveratrol (500:1 = 2,500 mg) 5mg Non-medicinal ingredients: Natural vanilla Flavour, Stevia rebaudiana: organic stevia leaf & stevia leaf extract, citric acid, malic acid, tricalcium phosphate, ascorbyl palmitate, maltodextrin, silicon dioxide. greens+ WHOLE BODY contains no gluten, wheat, dairy, egg, soy, yeast, animal products, artificial colours, flavours, sweeteners or preservatives.