Renowned Master Chocolatier Bernard Callebaut has put together a selection of 16 of his finest chocolates. Locally made and featuring 100% premium ingredients, these chocolates are sure to impress anyone lucky enough to sample them.
Created under the guidance of Master Chocolatier Bernard Callebaut, Newco’s Brocco Chocco is a delicious organic dark chocolate bar. Broccoli sprouts are hidden within this delectable treat, providing a nutritious boost for anyone lucky enough to use this to satisfy their chocolate craving.
iChoc believes that businesses should do everything they can to promote sustainable practices. That's why iChoc uses organic ingredients, environmentally-friendly packaging and obtains its cocoa from the well-structured farming co-operatives in the Dominican Republic, which give fair wages and security to local farmers.
Cynthia Tice and Chuck Genuardi are chocoholics. Rather than settle for the artificially flavoured supermarket brands, they decided to embark on a quest to produce a smoother, healthier chocolate bar using stevia as a sweetener. The result was Lily's Sweets, a brand known for providing delicious gluten free, certified Fair Trade chocolate made with non-GMO ingredients.
Renowned Master Chocolatier Bernard Callebaut is the founder of Master Chocolat, a Calgary company that has won numerous awards and gained international fame for its delicious chocolate offerings. Made with 100% premium ingredients, these chocolates will give you a taste of pure blissful paradise.