A traditional Korean recipe inspires the unique flavours behind Karthein's Kimchi. This raw, unpasteurized and certified organic kimchi contains naturally occurring probiotics and enzymes. It's made with local organic vegetables and contains no vinegar or gluten.
Korean peppers, traditional spices, sea veggies and ginger unite in Wildbrine's Korean Kimchi. This delicious vegan-friendly kimchi has the Korean flavour you love, but without any fish sauce, MSG or sugar.