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    Baking Mix, Ingredients & Flour

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    Picture of Coconut Chips - Unsweetened - 454 g

    Wilderness Family Naturals

    Coconut Chips - Unsweetened - 454 g

    If you’re looking for a snack you can enjoy by the handful, try Wilderness Family Naturals’ Unsweetened Coconut Chips. These natural, raw coconut chips taste delicious in trail mix, granola and desserts.
    Picture of Mega Chunks - Semi-sweet - 283 g

    Enjoy Life

    Mega Chunks - Semi-sweet - 283 g

    If you’re planning to bake up a batch of chocolate chip cookies or muffins, try using Enjoy Life’s Semi-Sweet Mega Chunks. These dairy-free, nut-free and soy-free mini chunks are perfect for gluten free desserts.
    Picture of Multipurpose Flour - 1.362 kg


    Multipurpose Flour - 1.362 kg

    Planning to do some gluten free baking? Then make sure you pick up Cup4Cup’s Multipurpose Flour. Created by the chefs of Thomas Keller’s acclaimed restaurants, this gluten free flour had a neutral taste that won’t change the flavour of your favourite cookies, cakes or sauces.
    Picture of All-purpose Flour - 907 g


    All-purpose Flour - 907 g

    Get ready to bake beautiful bread or make the perfect pizza crust, courtesy of Jovial’s All-Purpose Einkorn Flour. This versatile flour has a pleasantly sweet flavour and a silky texture. It comes from einkorn that’s grown organically on small family farms in Italy.
    Picture of Vanilla Beans - 5 count

    Level Ground Trading

    Vanilla Beans - 5 count

    Instead of settling for vanilla extract, level up your dessert by using Level Ground Trading’s Vanilla Beans. These aromatic beans are naturally grown by small-scale farmers in Uganda and acquired with direct Fair Trade practices.
    Picture of Baking Soda - No Aluminum - 400 g

    Community Naturals

    Baking Soda - No Aluminum - 400 g

    Give your baking more volume with Community Naturals’ No Aluminum Baking Soda. Baking soda is traditionally used in baking alongside an acid to raise full-flavoured cakes such as gingerbread, fruit cake and carrot cake.
    Picture of Gluten Free 1-to-1 Baking Flour
    Picture of Flax Seed - 680 g

    Highwood Crossing

    Flax Seed - 680 g

    Add a boost of nutritious fibre to your morning smoothie, courtesy of Highwood Crossing’s Flax Seed. This certified organic flax seed is non-GMO and processed in a nut and peanut-free environment. It is loaded with both soluble and insoluble fibre.
    Picture of Organic Green Banana Flour - 396 g

    Let's Do...Organic

    Organic Green Banana Flour - 396 g

    Skip the regular gluten free flours and reach for Let's Do... Organic's Organic Green Banana Flour. Just like the name states, this organic flour is crafted from young, organic green bananas. It adds a smooth texture and subtle taste to cakes and pastries.
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